Program 5: Lyman Orchards® Pie and Otis Spunkmeyer® Cookie Dough


For 275 years, Lyman Orchards® has been making fresh fruit pies the old-fashioned way, one at a time.  Starting from scratch with every pie, they peel and slice fresh apples, adding them to their delicious flaky crust.  Many of the fillings are made from fresh fruits, picked at Middlefield, CT orchards!  We deliver the pies frozen, ready for you to bake for a special occasion!  The chocolate cream, pumpkin, banana cream and chocolate peanut butter cream with brownie bottom are pre-baked.  Perfect for your next school fundraiser or charity drive; just thaw and serve.

Otis Spunkmeyer® cookie dough is the cookie dough with sweet benefits and taste for your group.  Each box 2.5 lb. box comes with approximately 36 - 1oz. pre-portioned cookies.  Otis Spunkmeyer® cookie dough can be frozen for up to 1 year.  It also can be thawed and refrozen.  Making handling and storage easy!

 

Pricing and Profit

Lyman Orchards® Pies

Selling Price: $17.00

Profit: 

  • Sell up to 95 items = $3.00 per pie
  • Sell 96 - 174 items = $5.00 per pie
  • Sell 175 - 749 items = $6.80 per pie
  • Sell over 750 items $7.00 per pie

 

Otis Spunkmeyer® Cookie Dough

Selling Price: $17.00

Profit:  

  • Sell up to 95 items = $3.00 per cookie dough
  • Sell 96 - 174 items = $5.00 per cookie dough
  • Sell 175 - 749 items = $6.80 per cookie dough
  • Sell over 750 items $7.00 per cookie dough

       

Free delivery on all orders!

EASY BAKING!


Frozen Pie Easy To Bake - Freezer To Oven or Tabletop In Seconds!
For frozen unbaked pies place in a preheated 410ºF oven and bake for 50-60 minutes. For frozen cream or baked pies simply thaw in the refrigerator overnight. Please cosume with in 5 days of thawing.

 


Pre-Portioned Frozen Cookie Dough Makes For Easy Baking
Preheat oven to 325ºF. Place preportioned cookie dough onto ungreased cookie sheet. Bake cookies at 325ºF for approximately 12-15 minutes. Times may vary depending upon your oven. Allow to cool for one minute. Transfer to cooling rack to complete cooling. Enjoy!

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